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Shirley Taylor provides more tips on how to be a super secretary and an Ambassador of Excellence. Read up on Part 1 here.
Shirley Taylor
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I picked my bridesmaids carefully and was I lucky to have friends who were up to the task of being a bridesmaid.
Peiru Teo
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Donald, a banker in his early forties, came to my clinic after being referred by his general practitioner for muscle release of his left shoulder, arm, and forearm.
Else Strom Vistisen
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Australian-Peranakan artist, Jennifer Lim recently enjoyed a special feature in The Peranakan magazine, issue 1 of 2016.
Jennifer Lim
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Organic food is a fast-growing trend with no signs of slowing. The main reason for this is that it takes us back to a time when fresh produce dominated the market, not frozen or processed food.
Pauliina Salmenhaara
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Being a boss is a tough job, especially if you are an entrepreneur. So many things need to go right so that you can build the business of your dreams.
Yana Fry
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In the second part of Swati Joshi’s article, find out the other 12 types of content that will attract, inspire, and engage your audience! Read the first part here.
Swati Joshi
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The diverse melting pot of nationalities in Singapore is represented by the many hawker centres, which are fiercely competitive and battle it out to win over the hearts (and stomachs) of locals and foreigners alike.
Gina Romero
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Hainanese chicken rice was adapted in Singapore, introduced by immigrants within the last 100 years from the Chinese subtropical island of Hainan.
Lise Chew
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The sun was piercing my head. Within five minutes of exposure to the hot midday sun, I was looking forward to going home.
Anuradha Shroff
